Fish Skin Gelatin Uses in Food

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CAS No.: 9000-70-8
Formula: H2MGO2
EINECS: 232-554-6
Certification: ISO, FDA
Packaging Material: Plastic
Storage Method: Normal
Samples: US$ 0/g 1 g(Min.Order)

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eg: I need spot gelatin 500kg; Spot collagen 1000kg; Spot peptone 500kg;
Small bag packaging is required, and it needs to be packaged according to our design artwork.

Product Description

Model NO.：huaxuan

Shelf Life：>12 Months

Main Active Ingredient：Gelatin

Application：Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods

Size：8-10mesh;20mesh,30mesh,40mesh,60mesh

Model Number：20-300bloom

Type：Chewing Gum Bases, Emulsifiers etc.

Package：Kraft Paper Bag, Poly Woven Bag

Material：Pig Skin;Pig Bone; Beef Skin;Cow Bone,Fish Scale

Smell：Odorless,Neutral

Appearance：Light Yellow or off-White Powder

Place of Origin：Fujian, China (Mainland)

Transport Package：25kg or 20kg Per Bag

Trademark：gelatin

Origin：China

HS Code：3503001001

Production Capacity：5000tons Per Year

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